Sunday, June 6, 2010

Cherry Jam Weekend

Luv My Cherry Trees

My cherry tree, which is 10 years old this year, finally had a crop of pie (tart) cherries that I could do something with.  In years past, I have been lucky to get a handfull of tiny little red cherries off it, but this year I have gotten almost two gallons of cherries from it!  I just love picking shiny red cherries and then cooking them up into rubilicious cherry jam!

Saturday almost all day I picked cherries.  My Mom, and Beanie and Augie helped pick, although the puppies mostly nosed around on the ground where we dropped a few.  The Legs held out, even with me climbing a ladder to pick the cherries at the top of the tree.  I cheated, because regular step ladders are hard on The Legs I had an old above ground pool ladder and used that instead.  The steps were wider, and the entire structure was much more stable  - plus I had the pool ladder platform to hold my cherry picking bowls!

I love pie cherries - one of my best memories of my childhood is sitting high in our cherry tree during the summer, eating fresh picked cherries while reading a book.  Living in southern Missouri there are plenty of orchards, but none that I have found with pie cherries.  I think it is too warm down here for cherry trees to thrive - they like cold weather in the winter.  Mine haven't done so well in the past but this was a good year for cherry trees I guess.

Mom decided she wanted to make cherry preserves or cherry jam, so today I bought sugar and pectin and we made several pints of cherry jam.  Now making jellies or jams is a fairly expensive proposition - it is probably cheaper to buy ready made products at the grocery store - but nothing tastes better than homemade cherry jam!  I still have more to make, but will make it tomorrow night - wore out tonight before the cherry supply was used.

What's the difference between a jelly and a jam?  Jelly is made just from the processed juice of the fruit, while jam has parts of the fruit and pulp in it.  A preserve has whole fruit in it as opposed to the more chopped up mishmash used in jam.

I survived the weekend without The Headache, The Belly, or The Legs ruining it all for me.  The Hives were behaving, but I re-challenged my system with Flexeril again this evening so I'm a bit hivey at the moment.  Pretty sure Flexeril is now off the preferred drug list for me!

I go tomorrow for my physical therapy eval, Tuesday I go for a day trip to a client, and Thursday I try out the new headache doc to see if this practice will be a match for me.  We also have clients from out of town in the office all week, so it looks to be a busy week!

5 comments:

  1. When I was a kid we had a black dachshund and cherry trees. I miss both.

    That jam looks gorgeous. :)

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  2. Seems like a wonderful thing you enjoy with your cherry tree. Glad you made it through the weekend w/o much pain dear one. I see your week is already full.

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  3. Steph:

    Glad someone else remembers a cherry tree with fondness, and how could you not miss a little hund (as we call Mr. Augie.) I got him when I was diagnosed with cancer, and he has been my life buoy ever since!.

    JBR: It was a great weekend - hoping to have another one. Is it tempting fate to want to have a few n a row? Hope you are doing well this week!

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  4. Beautiful! I can almost taste the cherry pie. Hope all goes well with your busy week!

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  5. Thanks Emily!

    I have some set aside for a cherry pie, and there is still more to pick off the tree! A true banner year for cherries for us!

    From another Emily (lots older) aka
    winnyninnypoopoo

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